Grass-Finished Beef
The way it was meant to be,
slow-raised, grass-fed, and
rich with the flavor of the land.
Our beef is 100% grass-fed, grass-finished, and raised slow and right under open Texas skies.
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Every calf is born on our farm, stays on our pastures, and never leaves until harvest — because we believe their story matters as much as yours.
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Processing is handled through an Animal Welfare Certified facility, ensuring respect every step of the way.
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No feedlots. No antibiotics. No growth hormones.
No shortcuts — just the deep, rich flavor nature intended.
What to expect from our beef
Every animal is unique, and so are our cuts. Because we raise our cattle on pasture (not feedlots), we don’t force them into a uniform size or weight. That means our steaks and roasts won’t look identical like they do at the grocery store. To us, that’s part of the beauty: every cut tells the story of a real animal raised the natural way. We cut steaks to about ¾” for easier cooking, but weights may still vary slightly — a reminder that we are still letting nature lead in everything we do.
Buying in Bulk
What to know
Buying Beef in bulk
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Buying beef in bulk saves you money and gives you a freezer full of nutrient-dense, pasture-raised beef for the year. Here’s how it works:
Pricing Based on Hanging Weight
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Whole cow - $ 9.50/lb
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Half cow: $10.00/lb
What is Hanging Weight?
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Hanging weight is the industry standard for beef sales. It’s the weight of the carcass after the head, hide, hooves, and organs are removed. This is the number used to calculate your final cost.
Example Pricing
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Based on a 400 lb hanging weight:
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Whole Cow →
400 lbs × $9.50 = $3,800
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Half Cow →
200 lbs × $10.00 = $2,000
What's Included in the Price?
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Slaughter
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Cut and vacuum seal
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State Inspection
Optional Add-Ons (additional fee)
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Tenderizing
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Patties
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Sausage
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Spices added to sausage
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Jalapeno/cheese added to sausage
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Summer sausage
How much meat will I get?
Not all of the hanging weight ends up in your freezer. About 64% of the carcass becomes packaged meat after accounting for bones, fat, and shrinkage.
Example yields:
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A whole cow: 400lbs x 64% = 256 lbs packaged meat
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A half cow: 200lbs x 64% = 128 lbs packaged meat
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A quarter cow: 100lbs x 64% = 64 lbs packaged meat
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Sample of cuts for a 400lb whole cow:
Steaks
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Filet
NY Strip
Ribeye
Sirloin
Tri-Tip
Picanha
Hanger
16
18
18
8
2
2
1
Roasts & Slow Cook
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Chuck
Brisket
Short Ribs
Osso Bucco
Stew
7
2
3
12
12
Specialty/Other
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Flank
Skirt
Heart
Liver
Tongue
Kidney
Tail
Marrow
Knuckle
Tallow
2
2
1
1
1
2
1
3
12
1
Ground
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238 packages (1lb each)
Please note: Every animal is unique and actual weights/cut counts will vary. Offal (such as liver, heart, or kidneys) is subject to USDA inspection. If an organ is not approved, it will not be included in your order.
Big Flavor,
Small Commitment!
Our Family Freezer Bundles are designed for families who want premium beef without the space (or cost) of a half or whole cow. Each box is pre-packed with a balanced mix of steaks, roasts, ground beef, and specialty cuts, giving you variety, value, and convenience in every order.
25 Pound Bundle $315
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A freezer-friendly selection of steaks, roasts, ground beef, and specialty cuts — pre-packed for variety and value. Perfect for families who want high-quality beef without needing a large freezer.
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Includes approximately:
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6 steaks (Mix of Ribeye, NY Strip, Filet, Sirloin)
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8 lbs chuck roast (avg package weight 2.5 lbs)
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6 lbs slow-cook cuts (Mix of Short Ribs, Back Ribs, or Osso Bucco)
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15 lbs ground beef (1 lb packages)
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Retail value: $350
Discounted value: $315
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Every animal is unique, so your bundle will vary. We pack it as a balanced mix to give you variety and value. Steak selection is always a mix to ensure fairness and variety.
50 Pound Bundle $500
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A freezer-friendly selection of steaks, roasts, ground beef, and specialty cuts — pre-packed for variety and value. Perfect for families who want high-quality beef with access to some freezer space.
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Includes approximately:
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12 premium steaks (Mix of Ribeye, NY Strip, Filet, Sirloin)
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12 lbs chuck roast (average package weight 2.5lbs)
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24 lbs ground beef (1 lb packages)
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8 lbs slow-cook cuts (Mix of Short Ribs, Osso Bucco, or similar)
Retail value $564
Your value: $500
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Every animal is unique, so your bundle will vary. We pack it as a balanced mix to give you variety and value. Steak selection is always a mix to ensure fairness and variety
Special Requests
If you have your heart set on something like flank, fajita meat, tri-tip, or picanha, let us know. When available, we’re happy to include these in your order.